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The Dutch Fork
Two French students' Dutch culinary guide.
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Stroopwafels : a crunchy desert
Stroopwaffels are a Dutch specialty. The stroopwafel consists of two pieces of waffle filled with caramel syrup. The traditional ones are...
Lova Rajaofetra
23 mai 2022
2 min de lecture
Poffertjes aka the mini-pancakes
Poffertjes are an essential Dutch dessert. They are mini pancakes made with yeast and buckwheat flour. They are served with powdered...
Lova Rajaofetra
23 mai 2022
1 min de lecture
What to eat in Amsterdam ?
Travelling means discovering other countries, another culture. Cuisine is of course part of the culture. Amsterdam is fortunate to be a...
Lova Rajaofetra
23 mai 2022
1 min de lecture
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